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very careful not to contaminate others
with the bacteria in them.
So we've now gone
through a series of bacteria of various
types that cause intestinal infections,
let's summarize this so that you can see it
all together and try and make sense
of it and these tables will be a good
place to study this,
if you need to remember them. So we've
talked about watery diarrhea, or
secretory diarrhea, this is again when you
have a lot of watery diarrhea,
no blood, no pus, no tissue invasion. The
site of infection is typically the small
intestine, and examples are vibrio cholerae
and the ETEC, EPEC and
EAggEC strains of E. coli. All of those
can cause this watery diarrhea.
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Dysentery, there is much less volume and
there is also blood, mucus, pus in the
diarrhea and these bacteria can invade and
move beyond the initial site, this is
typically in the large intestine and this
can be caused by shigella. There are
also parasites that can cause this infection
and if you're interested we
can talk about that in the parasite lecture.
We have hemorrhagic colitis,
caused by EHEC strains of E. coli, again,
copious liquid-like diarrhea, but this has
blood in it, although there are no
cells, no tissue invasion, this happens in
the large intestine and again bloody,
watery diarrhea, copious diarrhea with blood
or pus in it and tissue invasion,
this happens in the ileum, in the colon and
we talked about strains of salmonella
that can do this. There are also other
bacteria including Campylobacter and
Yersinia that can accomplish similar diseases.
So this is a summary of
everything on one side, you can see the
different ETEC, EPEC, EAggEC strains,
the EHEC strains of E. coli, vibrio, shigella
and salmonella and exactly what
kinds of disease they're causing. Again we
have looked at gram-negative rods in
this lecture in terms of their effect on
the enteric track. We looked at vibrio
cholera. We've looked at Escherichia coli
strains and salmonella. And I hope after