00:06
So here’s an infant
of a diabetic mother,
what we worried about is any
infant whose mother has had
persistently high blood
sugars during the pregnancy.
00:17
This is about 3-10% of infants
in the United States.
00:21
About 1/3 are type 1 diabetes,
but 2/3 are type 2 diabetes
and the rate is on the rise because of our
worsening obesity epidemic in the U.S.
00:34
So the pathology of infants of
diabetic mothers is as follows.
00:38
Mom has a high blood sugar,
that’s running unchecked.
00:42
This, in turn, results in
a high fetal blood sugar.
00:47
The problem is, is that high
sugars have direct effects
on a variety of tissues
throughout the fetus.
00:56
So we need to look at what are all
the various problems that can happen
as a result of developing inside the uterus
where there is a high sugar environment.
01:06
So the first is size alone.
01:08
Because sugar is such a
great growing substrate,
these infants are usually
large for gestational age.
01:15
They are too big.
01:16
About 30% of infants of diabetic mothers
are going to be large for gestational age.
01:22
This can lead to problems.
01:24
For example, they may develop
failure to progress.
01:27
I’m talking about the delivery now.
01:29
As the baby starts coming out, baby
stops, baby can’t go any further.
01:34
This can result in fetal distress,
difficulty with breathing,
difficulty with blood perfusion.
01:41
Infants can get strokes, all
kinds of problems can happen.
01:45
Another one for example
is shoulder dystocia
and that’s the classic
one you read about.
01:49
Where because the child is having a
hard time getting out of the vagina,
that shoulder gets injured.
01:56
Okay.
01:58
Infants can also be small
for gestational age.
02:02
This happens in 20% of
infants of diabetic mothers.
02:06
It doesn’t seem to make
sense but it’s true.
02:09
This stems from basically a poor
uterine growth environment.
02:13
This can lead to poor
outcomes after birth.
02:18
So, here’s our graph where we would
see what is the appropriate weight
of an infant based on how premature
they are or what week they're born on.
02:29
So you could plot an infant
on a graph such as this.
02:33
So let’s do it together.
02:34
If an infant is 1,000 grams
and they’re born at 28 weeks,
they’re about appropriate.
02:42
But if they are above the
line, they are large
or if they are below
line, they are small.
02:49
Infants of diabetic mothers
are at increased risk
for other problems such as
respiratory distress syndrome.
02:57
This is more common in these babies,
but I talked a little bit about
that in another lecture.
03:03
They can also get polycythemia.
03:06
Basically that sugar substrate is so good
that they have too many red blood cells.
03:11
That, in turn, can result in a
hypertension in the lung of the infant,
which is called persistent pulmonary
hypertension of the newborn.
03:20
Infants with PPHN can be at grave
distress when they’re born
because basically the blood is having a
hard time getting through their lungs.
03:31
Additionally, infants may
become hypoglycemic at birth.
03:36
Think about as simply this way,
that infant has been exposed
to high amounts of sugar
while they were in utero, so their
pancreas is really ramped up.
03:45
They are born, they are not getting
that sugar from their mom anymore
and there is a transient period of
time when suddenly they get too low.
03:52
And the problem is that low sugar can
cause seizure or even frank brain damage.
03:59
So we have to watch these
kids carefully after birth
to make sure they don’t have
a rebound hypoglycemia.
04:06
They may get plethora.
04:08
This is a red color to the skin
and this is because of those
increasing red blood cells.
04:13
That in itself can cause not
only problems in the lungs
but can cause
problems elsewhere.
04:18
In fact, they can get strokes.
04:21
So infants of diabetic mothers
because of too many red blood cells
and sludging of the blood can actually
have an ischemic stroke of the brain.
04:30
Because those red cells then breakdown,
they can also get hyperbilirubinemia
and bad hyperbilirubinemia can lead
to brain damage through kernicterus.
04:42
Lastly, they can get thrombocytopenia.
04:45
That’s because of inhibited thrombopoiesis
in utero from chronic hypoxia.
04:52
So these infants may have
low platelet counts.
04:56
Additionally, infants may have
structural organ disease.
05:00
A common one is cardiomyopathy.
05:03
This can even happen so significantly
they have ventricular hypertrophy
and thus an outflow
tract obstruction.
05:10
This is really common.
05:11
It happens in about a third of babies
with exposure to diabetic
mothers while in utero.
05:18
Also, these infants can be at risk
for ventricular septal defects,
transposition of the great vessels
and a variety of other problems.
05:27
So the heart can structurally
be wrong as a result
of being in a high sugar
environment in utero.
05:34
Also, these infants are at increased
risk for significant CNS malformations.
05:39
So they are 16 times more likely than
regular infants of diabetic mothers
and especially the one we
think of is anencephaly.
05:49
This is when the infant is
actually born without a brain.
05:53
This is not
consistent with life.
05:57
Also, they may have renal
malformation of a variety of types
and they may have
gastrointestinal complications.
06:05
The classic gastrointestinal
complication that you will see
is an atresia or a poor
growth of an intestine.
06:14
This may happen in duodenal atresia.
06:17
For duodenal atresia, we can expect
to see the double bubble sign
which you can see
in this x-ray here.
06:22
They may have anorectal atresia
which is an inability to form the anus and
the rectum. That’s a surgical emergency.
06:30
Or they may have small left colon syndrome.
06:34
So just remember that the
intestine may be atretic
as a result of exposure
to high sugar in utero.
06:41
So that’s my review of the basic problems
of infants born to diabetic mothers.
06:48
Thanks for your time.