00:01 So in a nutshell, iron deficiency anemia is the most common nutritional deficiency worldwide. 00:07 Babies begin to store their iron during their last 3 months in-utero. 00:11 After they're born, the stores are going to wane by about 5 to 6 months of age. 00:16 Breast milk has a very low amount of bioavailable iron so supplementation with iron-rich cereal or foods is recommended starting at 5 to 6 months of age. 00:26 Lab values in patients with iron deficiency anemia include a microcytic hypochromic anemia, low serum iron, low serum ferritin, low transferrin and a high TIBC because that's where that iron's gonna bind. 00:42 Iron replacement can be through foods, oral supplementation or parenteral routes. 00:00 Thank you for watching this lecture on iron deficiency anemia.
The lecture Iron Deficiency: In a Nutshell (Pediatric Nursing) by Paula Ruedebusch is from the course Blood Disorders – Pediatric Nursing.
At what age is supplementation with iron-rich cereal or foods recommended?
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